Bob’s borscht

Bob’s borscht

This is my father-in-law Bob’s borscht recipe, which he adapted from Joan Nathan. It’s very good in the summer and freezes well for later. We also like to serve it with bagels.

carrot-ginger soup

This is by far my most-requested recipe. I got it from watching my dad make it, who completely forgot about it, and I had to send the recipe back to him. Recipe adapted from my Dad, who adapted it from Epicurious January 13, 2018 by partisan